There is/are 6 recipe(s) in this category of Recipe Chili.
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This makes the best shrimp! Remove from skewers and serve on a bed of pasta with sauce for a great meal
Cordon Bleu' is a French term, literally translated as 'blue ribbon', that originally referred to an award for culinary excellence given to women cooks! The term can now apply to any superior cook (yes, men too), and also to this dish (chicken, ham and Swiss cheese slices, breaded and sauteed). This yummy version adds paprika and a creamy white wine sauce worthy of its own blue ribbon